Into the Wild

lelabbo

Pineapple and Green Chartreuse. I like to play with these two

Into the Wild⁣

The Botanist is the first and only dry gin from Islay, Scotland. In addition to 9 core botanicals, there are 22 botanicals which are specific to the Islay region, all hand-picked. Latin names of these 22 botanicals are embossed on the bottle of The Botanist gin. With its 46% alcohol level, it is perfect especially for martinis, and this ABV level makes it also very versatile for cocktails. It is very balanced and smooth and that’s why I mosly enjoy it as G&T, however, this time I prepared an interesting mix.⁣

Ingredients
  

  • 5 cl The Botanist Gin
  • 1.5 cl Green Chartreuse⁣
  • 4.5 cl pineapple juice⁣
  • 2 cl Grapefruit Juice
  • 3 cl Lemon Juice
  • 2 cl Honey Syrup (1:1⁣)

Instructions
 

  • Add all ingredients into a shaker and shake well with ice. Double strain into your ice-filled glass. Garnish with a rosemary sprig.⁣
    Cheers! 🍸⁣
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