- 50 ml Malfy gin
- 20 ml Aperol
- 30 ml Lemon juice
- 20 ml Mint syrup
- 10-15 Chokeberries
- Mint foam
Muddle chokeberries in your shaker. Add the rest of the ingredients and shake with ice. Double strain into an ice-filled glass. Top with mint foam. Garnish with chokeberries. Cheers! 🥂