One of the best parts of being a home bartender and taking it to such a level is that you can make many of the cocktails if you have the recipe. This is especially great during such a period since we can’t go out and travel that much. This cocktail is from the menu of @dante.kitchenbar, a place that I discovered on Instagram. Unfortunately, it is located in Adana (I live in Istanbul) since it is hard to travel right now but luckily I can make it at home. A real refreshing and enjoyable cocktail with the mix of gin, elderflower, pineapple, lemongrass, lime and cucumber.
Ingredients
60mlLondon Dry Gin
20mlElderflower liqueur
20mlLime juice
20mlPineapple juice
20mlCucumber juice
20mlLemongrass syrup
Instructions
Add all ingredients into a shaker and shake well with ice. Double strain into an ice-filled glass. Garnish with cucumber and fresh berries. Cheers! 🍹