- 60 ml Dark rum
- 15 ml Campari
- 60 ml pineapple juice
- 30 ml Lime juice
- 1 pc Passion fruit
- 15 ml Orgeat
Add all ingredients into a shaker and shake well with ice. Double strain into an ice-filled Tiki mug and garnish with pineapple fronds, mint sprigs and half of a passion fruit. Cheers! 🍹