- 60 ml vodka
- 15 ml elderflower liqueur
- 45 ml White Nectarine Puree
- 30 ml green apple juice
- 30 ml Strong brewed green tea
- 20 ml simple syrup
- 5-6 leaves red sorrel
Muddle red sorrel leaves in your shaker. Add the rest of the ingredients and shake well with ice. Double strain into your pebble ice filled glass and garnish with a red sorrel leaf.Cheers! 🍹