Rosado de Verano
It’s been a month of wine-based cocktails or cocktails with wine as an ingredient. Tinto de Verano is a very simple cocktail from Spain which is basically red wine and soda (flavored or not). Easy and simple recipes are sometimes great but most of the time I prefer more complex tastes. I shared a Tinto de Verano recipe with red wine before with the addition of vermouth and a bit of syrup. This time I made a rosé wine based recipe with different taste profiles. When you serve a wine-based cocktail in a glass, choosing one that is large in volume is ideal for prolonging your enjoyment.
Ingredients
- 12 cl Rosé wine
- 6 cl Grapefruit - lemongrass cordial
- 3 cl Aperitivo
- Grapefruit soda to top with
Instructions
- Add all ingredients into your ice-filled glass and give it a stir before drinking. Garnish with a grapefruit slice and a rosemary sprig. Cheers! 🍷
Grapefruit Lemongrass Cordial, which is used in the Rosado de Verano cocktail and can be prepared beforehand and store it in the refrigerator to make it ready to use for other cocktails.
Grapefruit Lemongrass Recipe
An acid adjusted grapefruit cordial flavored with lemongrass, rose and orange blossom water which you can use in many different cocktails
Check out this recipe