Plantation Stiggins’ Fancy Pineapple

Rum

A reference to the character Stiggins from Charles Dickens' novel "The Pickwick Papers," who had a preference for "pineapple rum."

Talking about a Pineapple Rum, we are not referring to a rum where artificial pineapple flavor or taste has been added later. In this one, there are two separate processes followed by blending. The rinds of pineapples are infused with Plantation 3 Stars rum and then redistilled. The fruit part of the pineapple is steeped in Plantation Original Dark rum. The final product is the blend of these two rums.

  • Alcohol Content: 40%
  • Origin: Barbados, Trinidad, Jamaica
  • Raw Material: Molasses
  • Fermentation:
    • Barbados & Trinidad: 72 hours
    • Jamaica: 2 weeks
  • Distillation:
    • Barbados: Twin Column and Pot Still
    • Trinidad: Column Still
    • Jamaica: Pot Still (John Dore)
    • France: Ferrand Copper Pot Still
  • Dosage : 20 g/L
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