Strawberry Fields
Although the possibilities allow us to consume many products regardless of the season, everything is still beautiful in its season. Strawberries are so tasty nowadays, …
fruits
Peach A Boo
We can move on to summer cocktail recipes since spring is already here. Since it is not the peach season yet, I used crème de …
Boulevardier (Quince Infused)
It is said that the Boulevardier cocktail was made by Erskine Gwynne, the publisher of the magazine with the same name, which was issued for …
Red Velvet
Although there are a couple of recipes I have made so far in which I used tea, it is not an ingredient that I use …
Diabl’Oriental
It is time for 2022 @homebarawards finals. This year’s challenge is creating a cocktail in which absinthe must play a significant role (a spray or …
Ayvalı Kemer
The first recipe of 2023 is a recipe with quince. In Turkish, we have an idiom; “eating the quince” meaning “being in trouble”. I hope …
Melon, Cheese and Pepper
This is a recipe of Juliette Larrouy which she created at @two.schmucks, Barcelona. I was planning to make a cocktail with cheese foam when I …