Fioletta
Trying new flavors is a thing but sometimes you realize that you are already familiar with that flavor. That was an interesting feeling with the …
syrup
Artichoke Hold
This cocktail was created by Jeremy Oertel at Donna Bar in Brooklyn as a riff to one of his cocktails called Bitter Mai Tai. Jamaican …
Secret Promise
Sometimes, the best way to make a cocktail with a new and never-used-before ingredient is to ask the recommendation of the manufacturer or the person …
Semi Never Demigod
I think everyone loves Clover Club. A simple combination of gin, lemon, raspberry syrup and of course egg white. It is a pre-prohibition classic and …
Smoked Lavender Whiskey Sour
Normalde sour kokteyllerde 3:2:1 (içki, limon, şurup) oranını tercih ediyorum, özellikle de bir viski sour yapıyorsam. Bu sefer biraz daha alkol oranını yüksek tuttum. İsli …
Hennessy Nar
I think this cocktail can be considered as a “Kaş” (a beautiful small town in the southern part of Turkey) classic. I had the chance …
Grapefruit Collins
This one is a simple twist on the Tom Collins recipe replacing lemon juice with fresh grapefruit juice but I still kept some lemon juice. …
Nutty Berry
I like my margarita in a hybrid form of the classic one and Tommy’s margarita; both having triple sec and syrup. This one is simply …
Oogie Boogie
Klasik Tom Collins kokteylinin basit ama keyifli bir twisti ile devam ediyoruz. Limon suyu yerine greyfurt suyu kullanıyoruz fakat ben az da olsa limon suyu …