Cognative Peach
I like peach in cocktails, however, since it is a dominant taste, it is important to adjust the balance and not to turn the cocktail …
vanilla syrup
Antosiyanin
The type of whiskey used when making a whiskey sour or a whiskey sour twist is very important. Bourbon whiskey is generally used for the …
Vanilla Old Fashioned
Sometimes there's nothing like a good old-fashioned. Although classic cocktails seem easier to make due to their few ingredients, actually, it is the opposite. In …
True Blood
Trick or treat? Happy halloween, drinkstagram! I have a special recipe for today. Red as the color of blood and black as the color of …
Apples and Pears
I think it’s time to accept that autumn has come and we need to start using autumn flavors in cocktails. Besides their flavor pairing, apple …
Mellow Passion
Although passion fruit is mostly preferred with white distilled liquors in cocktails, I think its textured structure gives better results with cask matured liquors. We …
Kerb Crawler
I recently started reading the book “The Dead Rabbit, Mixology and Mayhem” and checking for the recipes to reshake. I guess I was so lucky …